Home of the bold. Home of the bright.
Vibrant and festive, Harlem is known for a thriving cultural scene born from a lively heritage rich in music, performance and dining.
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This neighborhood bustles – from globally recognized foodie spots like Marcus Samuelsson’s Red Rooster, NYC icons Patsy’s and Sylvia’s, 83 year-old green grocer La Marqueta, to up and comers like Vinateria, Sushi Inoue or Double Dutch Espresso.
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Red Rooster
Acclaimed chef Marcus Samuelsson is the culinary force behind Harlem's famous Red Rooster. Named after a legendary Harlem speakeasy, Red Rooster serves up delectable comfort food like shrimp and grits, Bourbon-glazed ribs, and chicken and waffles.
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Sushi Inoue
This Michelin Star restaurant is helmed by Chef Shinichi Inoue, a third generation sushi master. Reserve a coveted spot at the sushi bar for a one-of-a-kind experience to enjoy Omakase, the chef's choice menu.
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Patsy's Pizzeria
Founded in 1933 by Pasquale "Patsy" Lanceri, Patsy’s is one of New York’s original pizzerias, claiming to have invented selling pizza by the slice.
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La Marqueta
A hidden gem, this 83-year-old open-air marketplace truly has something for everyone. With its mix of food vendors, pop-up shops, live events and music, La Marqueta is always serving up something special.